ROSH HASHANA MENU
ON THE TABLE
Homemade Round Challahs, Crisp Apples with Honey.
New Fruit featuring Pomegranate, Majool Dates, Star Fruit and more.
APPETIZERS
Tri-Color Gefilte Fish with Beet Horseradish
or
Sweet 'n Sour Stuffed Cabbage with Raisins
SOUP COURSE
Traditional Matzo Ball Soup with Shredded Chicken and Carrots
or
Hearty Lentil Soup
FIRST COURSE
Homemade Tri-Color Gefilte Fish accompanied by Tender Carrots and Fresh Beet Horseradish
or
Sweet and Sour Beef Stuffed Cabbage
ENTREÉ OPTIONS
Mediterranean Roasted Chicken
with Apricots and Green Olives
Slowly Braised Short Ribs with Carrots and Potatoes
Oven Roasted Salmon with Mustard Dill Crust
Roasted Lamb with house made Chimichurri
Seared Ahi Tuna with Wasabi Dressing
Side Dishes
Roasted Brussel Sprouts
Truffle Mashed Potatoes
Honey Glazed Carrots
Roasted Garlic String Beans
Honey Mustard Potato Salad
Asian Slaw
Dessert
Chocolate Torte with Berry Sauce
Chocolate Mousse
Almond Cookies
Honey Orange Cake
Assorted Fruit Platter
PRICING FOR SAMPLE MENU
$150 Per Person
$150 Per Person
Hors D'oeuvres and Staff Available upon request
Staff available at holiday rates
8.875% Tax and 20% gratuity are added to all invoices
251 West 100th Street, New York, NY 10025
917.868.7964
Under Glatt Kosher Orthodox Supervision By Rabbi Avrohom Marmorstein
10 guest minimum